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30-44 day Dry Aged Scotch Fillet Steak

30-44 day Dry Aged Scotch Fillet Steak

Indulge in our Gold medal-winning scotch fillet steak, dry-aged for 30-44 days in our German-made DRY AGER™ cabinets.

Dry aging enhances the natural flavour of Matangi Angus Beef, and ensures it is incredibly tender. 

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From $39.55

Original: $112.99

-65%
30-44 day Dry Aged Scotch Fillet Steak—

$112.99

$39.55
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Description

Indulge in our Gold medal-winning scotch fillet steak, dry-aged for 30-44 days in our German-made DRY AGER™ cabinets.

Dry aging enhances the natural flavour of Matangi Angus Beef, and ensures it is incredibly tender.Â